Aachi Chukku Malli Coffee 200g
Chukku coffee is not coffee as the name suggests, but a mixture of spices, which must be dissolved in water and boiled.
Method of Preparation: Take 2 Tsp of Aachi Chukku Malli Kappi powder and add 120ml water and boil well. If you need, add milk. For more taste add required palm jaggery.
Ingredients: Palm Jaggery, Dry ginger, Coriander, Black Pepper, Long Pepper, Licorice, Basil and Turmeric.
Allergen Advice: Contains Sulphite. Made in a Factory that also handles sesame, celery, gluten, mustard, peanuts, treenuts, soya and milk.
|Product of India|
%Reference Intake RI
|Total Fat||0g 0%RI|
|Saturated Fat||0g 0%RI|
Sukku malli coffee/chukku Kaapi is a herbal decoction that has a plethora of health benefits. Sukku and malli are the two main ingredients in this coffee - sukku is dry ginger and malli is coriander seeds.
Chukku Malli Kappi is a ginger and spice drink made with palm sugar (unrefined sugar). It is used daily in many parts of South India, specially Kerala.
Now enjoy an early morning cup of 'coffee' without all the harmful caffeine! Chukku is a warm, non-caffeinated drink that offers a range of health benefits from aiding digestion and soothing a sore throat to relieving nausea, bloating, body aches, colds, coughs and other common conditions.
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